Salmonellosis – Hong Kong
229 people were sick and 45 needed hospital treatment after eating sandwiches, produced by an unlicensed food factory in Hong Kong and contaminated with salmonella.
The Centre for Health Protection (CHP) of the Department of Health found 96 clusters of suspected food poisoning related to the suspected sandwiches. All those affected are now in stable condition.
Retail outlets have been instructed to stop sale of the concerned products and the manufacturer to stop production. (we were not able to find further details of the suspected products)
The majority of outbreaks of salmonellosis in sandwiches, are related to eggs.
Infection with salmonella in developed countries generally results in food poisoning. The organisms enter through the digestive tract and must be ingested in large numbers to cause disease in healthy adults. Between 60% to 80% of salmonella infections cases go un-diagnosed.
Photo: Salmonella (red) invading human cells.
Risk factors for salmonella infections include a variety of foods. Meats such as chicken and pork have the possibility to be contaminated. A variety of vegetables and sprouts may also have salmonella. Lastly, a variety of processed foods such as chicken nuggets and pot pies may also contain this bacteria.
Salmonella was first visualized in 1880. The name Salmonella was not used until 1900.
While you are here, help us with
Access to Diagnostics
Much of today’s innovation is either not reaching or not suitable for people in developing countries.
Access to Essential Drugs
One third of children, women and men have no access to essential medicines, putting lives at risk.
Data to Improve Health
Faster and reactive systems to help provide lifesaving support to vulnerable communities.
Support our work. It only takes a minute but makes a world of difference!
With your help we can bring modern diagnostics and essential medicines to people in need, track disease outbreaks better and help prevent future pandemics.